Wednesday, December 5, 2007

Charcuterie + Cheese + Wine= Happiness



Give us some salty cured meats, some cheese, and a bit of something sweet and we are in heaven! Don't forget the olives, cornishons, some pâté, and wine of course. It seems like up until about 4 years ago there were only a handful of places to get a good selection of cured meats, cheese, and the necessary accoutrements here in Chicago. Nowadays everybody is offering it. Our faves are the plates offered at Avec, Le Bouchon, Quartino's, Juicy Wine Company, and, BIN Cafe, and Forno. Sit down and catch up with a friend while sipping on some wine and treating your tastebuds to the earthly delight that is CURED MEATS and CHEESE!!


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